Thai national noodle dish. Thin rice noodles stir-fried with chicken, egg,
crushed peanuts, bean curds, scallions, and bean sprouts.
Jumbo rice noodles stir-fried with chicken, onions, cherry tomato,
Thai basil & red bell pepper in chili garlic sauce.
Lightly fried tofu and steamed mixed vegetable topped with
authentic Thai Panang curry sauce.
Slices of chicken breast sautéed with fresh chili, garlic, and basil leaves.
Asian Fried Rice
Chef’s special fried rice stir-fried with chicken, egg, onions, scallions & tomatoes.
Pad See Ew
Jumbo rice noodles stir-fried with broccoli, chicken and egg in a delicious sweet soy sauce.